Cutting it Short

In the charming 1981 comedy Cutting it Short, we are introduced to Francin, the diligent manager of a small-town brewery, whose life takes a chaotic turn when his enchanting wife, Maryska, decides to host a lavish pig-killing feast. While Francin is a picture of asceticism, his wife embodies a delightful contradiction—her ethereal beauty is matched only by her hearty love for meat and beer, making her a beloved figure in their quaint town. As the austere members of the brewery's board of directors descend for an audit, their attention quickly shifts from Francin's meticulous financial reports to the mouthwatering aromas wafting from Maryska's culinary extravaganza. This unexpected distraction brings humor and chaos to a situation that could seal Francin's fate with the company.

As Francin navigates the tension between his responsibilities and the circus that his life has become, he is further thrown off balance by the arrival of his brother Pepin, whose boisterous nature and constant chatter add to the comedic turmoil. The film cleverly explores themes of love, family, and the unexpected ways in which joy can disrupt order. With its delightful blend of humor and heart, Cutting it Short serves as a reminder that the best moments often arise from chaos, and that sometimes, the most important contracts are those that bind us to our loved ones. This lighthearted romp is sure to resonate with anyone who appreciates a good laugh and the complexities of life in a small town.